News

A few weeks ago, Dr. Ribeiro had the pleasure of meeting with Carlos Alberto da Silva (@falacarlao) to talk about his background, his career, and how research advances are shaping the connection between nutrition, health, and fertility in dairy cattle. Carlos, better known as Carlão da Publique, is a journalist, entrepreneur, writer, columnist, agricultural technician,

Yesterday, our lab reached another major milestone. Throughout this project, we enrolled and conducted initial visits on 60 dairy farms all over Ontario, followed by a second visit to each farm six months after the first. Completing this study required countless hours on the road, long days on the farm, and dedicated coordination behind the

Food from Thought, a large research initiative at the University of Guelph, is now coming to a close after 10 years of activity. The program has focused on developing innovative solutions that improve the sustainability, resilience, and productivity of agricultural production. The program’s Animal Welfare and Sustainable Livestock Report has recently been released, and I

Yesterday, our lab completed the final farm visit of one of our large field studies in Ontario. This marks the end of an incredible team effort that began in December 2024. Since then, our team has visited multiple farms almost every day — through sunshine, rain, snow, long drives, early mornings, and long days in

Yesterday our team returned to Guelph after a fantastic and re-energized week at the ADSA 2026 Annual Meeting in Milwaukee, Wisconsin! We are incredibly proud of how our students represented our research during the poster and oral sessions. During the poster sessions, PhD student Amanda Simone Martins shared her research on “Growth differentiation factor-15 as

The Ribeiro Lab is at the ADSA Annual Meeting! Check out our oral and poster presentation schedule for this year: